Results 41 - 50 of 60 for texas skillet

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Brown meat in skillet and add onion. Drain well. ... until cheese is melted and flavors are blended. serve with chips or chunks of French bread.

1. Saute onion and garlic ... in a large skillet. Dip tortillas into hot ... cumin in a small bowl; mix well. Refrigerate 1 hour or until cold.

Shake salt in bottom of skillet and heat. Brown meat in ... layer chili, lettuce, sour cream, onions, tomatoes, guacamole, in any combination.

Heat oven to 350 degrees. In larger skillet cook and stir ground beef ... dries out too much, add a little water or a 6 ounce can tomato juice.

Heat shortening in skillet. Add onion, green pepper ... in a preheated 350 degree oven 25 to 30 minutes, or until bubbling hot. Serves 6 to 8.



Use 3 quart Pyrex baking ... refrigerate. In large skillet, brown chuck in the ... 40 minutes. Can be made a day ahead; cover with plastic wrap.

Preheat oven to 350 degrees. In a skillet, place enough vegetable oil ... cream. Note: This recipe got it's name due to it's grizzly appearance.

Before mixing batter, put dry cast iron skillet in hot oven (500 degrees). ... immediately, producing a great crust. Bake at 450 degrees for 30 minutes.

Combine all ingredients, using liquid ... hot, greased iron skillet and bake at 350 degrees ... until brown and pulling away from side of skillet.

Trim excess fat from chicken. ... a large non-stick skillet with cooking spray; add oil ... minutes or until chicken is tender. Yield: 6 servings.

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