Tabouli - Recipes - Page 5

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Results 41 - 50 of 57 for tabouli

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41. TABOULI

Cover cracked wheat with cold water, let stand 30 minutes. Drain (for softer texture, cover with boiling water, let stand 1 hour). Place ...

42. TABOULY SALAD

Rinse wheat several times in cold water. Squeeze to remove excess moisture. Add all other ingredients to wheat; blend well and season to ...

43. TABOULI

Cover cracked wheat with cold water. Let stand 30 minutes. Drain. Place wheat, parsley, tomatoes, green onions, and mint in glass bowl. Mix ...

44. TABOULI

Place cracked wheat in bowl with 1 1/2 cups boiling water. Let soak for 15 minutes. In large bowl combine remaining ingredients. Drain ...

45. TABOULI

Soak wheat in water for a few minutes. Squeeze dry by pressing between palms. Add remaining ingredients. Mix well. Serve with fresh lettuce ...

46. TABOULI

In a bowl combine bulgur and warm water. Let stand 1 hour. Stir in tomatoes, parsley, green onion, mint, salt and dash pepper. Combine ...

47. TABOULI

Combine and let marinate.

48. TABOULI

Can substitute garlic powder. Recommended is Bertolli's Virgin Olive Oil. 1. Combine bulghar, boiling water and salt in bowl. Cover and let ...

49. TABOULI

Pour boiling water over bulgur and salt. Cover for 30 minutes. Stir in next 3 ingredients and chill for 2 hours. Add vegetables just before ...

50. TABOULI

Pour boiling water over bulgur and let sit 1/2 hour. Mix well oil, lemon juice, salt, garlic powder, oregano and cayenne. Mix bulgur and ...

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