Grease large cookie sheet. In ... sheet. Top with peaches and currants. Sprinkle with streusel ... cut slits in coffee cake. Cover with plastic wrap ... refrigerator. Makes 8 servings.
Heat oven to 350 degrees ... Set aside. For coffee cake, beat first three ingredients ... pan. Pat canned peach slices dry with paper towels; ... Serve warm. 16 servings.
The peaches stay on top because you ... partially baking the cake. About 2 1/2 hours ... pecan mixture. Bake coffee cake 30 minutes. Meanwhile, drain ... plate. Makes 12 servings.
Beat 3/4 cup sugar and ... pan. Top with peaches. Combine remaining 1/2 cup ... minutes. Remove, pour peach schnapps over cake. Let cool slightly. Serve warm.
Combine flour, baking powder, egg, ... pie pan. Drain peaches, reserving juice. Place peaches ... sugar, 3 tablespoons peach juice for 2 minutes. Spoon ... until top cracks slightly.