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simple boneless chicken breasts
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simple boneless chicken breasts
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41.
EASY CROCK-POT CHICKEN BREASTS
Chicken
comes out tender and moist! ... ingredients. Cook on high for approximately 5 hours. When ready to eat, I break the
chicken
apart into chunks.
Ingredients: 4 (breasts ...)
42.
DELICIOUS CHICKEN POT PIE
Cut
chicken
into 1/2-inch cubes. Boil
chicken
... place on top of mixture. Bake at 350°F until it is golden brown on top, about 30-35 minutes.
Ingredients: 6 (breasts .. onions .. salt .. soup .. vegetables ...)
43.
GARNER'S EASY POT PIE
This recipe makes 2 double ... medium heat, cook
chicken
in olive oil until 1/2 ... :) Variation: May substitute turkey for
chicken
. . H. Garner
Ingredients: 15 (carrots .. mushrooms .. oregano .. sage .. soup ...)
44.
SUPER SIMPLE CHICKEN TORTILLA SOUP
I came up with this ... delicious version of
chicken
tortilla soup! Mix all ingredients. ... minutes. Serve topped with cheese and tortilla strips.
Ingredients: 10 (broth .. cheese .. strips ...)
45.
CHERYL'S EASY CHICKEN NOODLE SOUP
Place
chicken
in about 6 cups of ... Add noodles and cook on medium heat until tender. Top each serving with crushed pepper flakes, if desired.
Ingredients: 9 (breasts .. carrot .. celery .. milk .. onion ...)
46.
EASY CHICKEN CORN CHOWDER
Combine all ingredients in a slow cooker, stir gently. Cover and cook on LOW setting for 6 to 8 hours.
Ingredients: 7 (corn ...)
47.
KRISTINA'S EASY CHICKEN CACCIATORE
Combine all ingredients in large ... hours, or until
chicken
begins to fall from bone. ... white rice, and sprinkled with grated Parmesan cheese.
Ingredients: 8 (breasts .. garlic .. onion .. tomatoes ...)
48.
EASY CROCK-POT CHICKEN AND OLIVES
Combine all ingredients in Crock-Pot. Cook on HIGH for 4 to 6 hours or on LOW for 8 to 10 hours. Serve over rice or noodles.
Ingredients: 4
49.
EASY CHICKEN WING DIP
Put all ingredients in a Crock-Pot and stir well. Stir occasionally until hot. Serve with scoop tortilla chips.
Ingredients: 5 (cheese .. sauce ...)
50.
LIGHT & EASY HAWAIIAN CHICKEN
About 20 minutes before serving: ... use to coat
chicken breasts
. 3. In 10 inch ... through. Pour sauce over
chicken
; garnish with fresh chives.
Ingredients: 10 (chives .. flour .. halves .. honey .. juice .. oil ...)
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