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Results 41 - 50 of 526 for shrimp frying
Work the above ingredients, except for the shrimp, into a beer batter. ... batter. Fry in deep, hot fat until golden brown, drain, serve at once.
In a wok or large ... When eggs are done, mix all together. Rinse and drain shrimp, toss with rest of mixture, heat through and serve. Serves 4.
Combine eggs, cayenne and seasoning ... third pan. Dredge shrimp in flour, shaking off excess. ... in small bowl. Serve over shrimp. 4 servings.
Add a little water to ... beaten eggs and shrimp; in a bowl. In ... last four ingredients and continue cooking for 2 minutes, stirring lightly.
Make rice according to directions ... scramble; mix in with rice. Add the drained shrimp. Let it heat through ... until hot. Serve immediately.
In bacon drippings, saute onions, ... and brown. Add shrimp, bacon, vegetables and eggs ... brown. Add Worcestershire sauce. Keep warm until served.
Cut up bacon and place in frying pan with onion, pepper and ... stirring frequently. Add shrimp, rice, soy sauce and ... substitute ham for shrimp.
In a wok or large frying pan, heat 1 tablespoon of ... stir fry the shrimp until done. Remove and set ... Then add soy sauce and green onions.
Combine first 8 ingredients in ... Peel and devein shrimp; set aside. Heat olive ... until thoroughly heated. Serve over rice. Yield: 4 servings.
Bring whole grain rice to ... to broccoli. Saute shrimp in olive oil until pink ... seasoning to taste. Lightly saute bean sprouts with shrimp.
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