Results 1 - 10 of 185 for chicken breast herb stuffing

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Heat oven to 375°F. Crumble ... cheese. Mix well. Split chicken breast lengthwise about 3/4 through the ... Fill breasts with cheese/herb mixture and set aside. In ... green salad. Serves 8.

Place breasts in greased 9x13 inch baking ... wine. Spoon over chicken. Mix stuffing and butter and sprinkle over ... parsley. Yield: 8 servings.

Split and pound 2 whole chicken breasts between sheets of plastic wrap ... of a soft herb cheese in the center of ... until golden brown and done.

Place each piece of chicken between sheets of wax paper. ... cover. Bake at 400 degrees for 40 minutes until tender. Remove toothpicks to serve.

Arrange chicken in greased 13 x 9 ... chicken, sprinkle with stuffing mix. Drizzle butter over crumbs. ... serve 8 people. Thighs can also be used.



Put chicken breast in a single layer, close ... Put Pepperidge Farm stuffing mix atop breasts. Pour on ... or doubled - adjust liquid measures.

Preheat oven to 375°F. Pound chicken between wax paper to tenderize ... Sprinkle each chicken breast with salt and pepper. Cook ... wine, crab meat, stuffing mix and seasoning; toss. Divide ... slices. Makes 6 servings.

Arrange chicken in a lightly greased 9x13-inch ... chicken. Sprinkle with stuffing mix. Drizzle butter over crumbs ... 350°F for 45-55 minutes.

Mix together mayonnaise and mustard; dip washed chicken breast into the mustard mixture then roll in the stuffing mix. Put the melted butter ... piece at a time.

Heat oven to 350 degrees. ... and butter. Dip chicken breasts in the mixture and roll in the stuffing. Place the chicken in ... until time to bake.

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