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Results 41 - 50 of about 980 for sausage crumble
Blot sausage dry with paper towels and ... baking sheet and fill with sausage mixture. Bake 5 minutes at 350°F or until bubbly. Makes 4 to 5 dozen.
Boil shells in water until ... done. Fry and crumble sausage in pan. Drain and set ... the stuffed shells. Bake at 350 degrees for 30 minutes.
Pan fry the Italian sausage until brown. Remove from the ... drained and boiled spaghetti (1 lb. uncooked). Sprinkle with grated sharp cheese.
Sauté sausage meat and set aside (drain ... the tomato sauce mixture. Stir well. Top with remaining Mozzarella. Bake at 350°F for 50-60 minutes.
Preheat oven to 350°F. Bake biscuits and break into bite-size pieces. Arrange in the bottom of a greased baking pan. Next, create a layer ...
Sauté onion and bell pepper in olive oil until tender. Mix all ingredients and place in medium size crock pot. Turn on low and cook for ...
If you are using whole ... Sauté shallot, garlic, sausage and mushroom stems. In a ... the holiday season and for when you invite friends over.
This recipe makes 2 meals – one to enjoy now and one to freeze for later. Preheat oven to 350°F. Grease 2 baking dishes with cooking spray ...
Mix all ingredients together. Pour into casserole dish sprayed with Pam (butter flavored is best). Refrigerate overnight. Bake uncovered at ...
Mix all ingredients together except bread; pour over bread cubes in a greased 9 x 13 inch pan or glass casserole. Refrigerate 12 hours. ...
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