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Results 41 - 50 of 177 for rolls peach
Separate rolls into 2 rectangles. Press into ... until crumbly. Stir in nuts and sprinkle over filling. Bake at 375 degrees for 25 to 30 minutes.
42. PEACH CRISP
Spread 2 tablespoons butter in the bottom of a shallow baking dish, arrange peaches in dish in an even layer. Combine brown sugar, flour, ...
43. PEACH CRISP
Combine all ingredients and cook either on stove (medium) or in microwave (high) until thickened. Mix above ingredients except nuts. Place ...
Peel and slice peaches. In large bowl combine peaches, lemon juice and 2 tablespoons of the pudding; stir well. Pour into 7 x 11 inch glass ...
Wrap each peach in pie pastry completely. Bake ... ingredients. Do not boil. Pour over warm peaches. Sauce may be made ahead of time and warmed again.
In a 6 x 10 baking dish, combine pie filling, 1/8 teaspoon cinnamon, and lemon juice. Top with peaches. In a small bowl, combine sugar, ...
Arrange peaches in an 8"x8" pan. In a small bowl combine oats, sugar, flour and spices. Cut in butter until coarse crumbs form. Sprinkle ...
48. PEACH CRISP
Butter a microwave-safe baking dish. Combine flour, oats, sugar, cinnamon and nutmeg. Cut in butter. Peel and slice peaches and toss them ...
Fill unbaked pie shell with sliced peaches. Mix flour, sugar and eggs. Pour over peaches. Pour 3 tablespoons of cream over the top and ...
Arrange peaches in an 8x8 pan. In a small bowl, combine oats, sugar, flour and spices. Cut in butter until coarse crumbs form; sprinkle ...
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