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Results 41 - 50 of 52 for roast beef noodles
41. CATSUP BEEF SOUP
Put first 6 ingredients in ... 1/2 hours. Add vegetables and simmer until vegetables are done. Cook noodles and serve with broth and vegetables.
Cook roast. Chop into small pieces. Add water for egg noodles. Add bouillon cubes. Cook ... are done. Add brown gravy. Cook until thick. Serve.
43. BEEF STROGANOFF
Tenderize meat and cube into ... and garlic. Cook noodles according to package directions. Drain ... blend thoroughly. Serve with garlic bread.
44. BEEF 'N NOODLES
Cook pot roast in large pot to a ... small pieces. Season to taste. Add noodles you can add frozen veggies. Cook in water until veggies are done.
45. BEEF AND NOODLES
In a large skillet or ... stirring often. Add beef broth, sherry, salt and mustard. ... with parsley and serve over noodles. Makes 4 servings.
46. SHERRIED BEEF
Simmer beef until tender. Combine the rest of the ingredients and add to beef. Pour over cooked noodles.
47. BEEF STROGANOFF
Cook beef until it is well done (boil or pressure cook). Cook noodles; drain well, mix in soups and beef. Simmer and serve.
Bake meat at 350 degrees ... Add meat and noodles. Add noodles slowly and ... together. Simmer for 30 minutes, then bake at 350 degrees for 1 hour.
Cook onions and celery in ... 30 minutes). Put noodles on top and bake 10 ... be substituted for roast beef). Serve with green vegetable, salad and rolls.
There are many ways to ... on 2 ingredients: beef and sour cream. For best ... over hot buttered noodles. Garnish with parsley and ... of a chuck roast. This is the strip ... to 5 tablespoons butter.
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