Results 41 - 50 of 327 for rising salad

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Combine all ingredients and mix just until blended; batter should be lumpy. Spoon into 6 greased muffin cups. Bake at 400 degrees for 12-15 ...

Combine all ingredients except oil. Mix well. Drop mixture by tablespoons into 1/8 inch hot oil in a large skillet. Flatten patties to 1/4 ...

Set aside 1 cup flour. ... warm area to rise for approximately 1/2 hour. Brush ... slightly; serve warm. Refrigerate leftovers; reheat to serve.

Dissolve yeast in warm water. Add all other ingredients. Stir until well mixed. Cover with saran wrap and refrigerate at least 1 hour ...

Preheat oven to 350 degrees. Mix, pour into large buttered pan. Bake 45 minutes. Mix and boil. Pour over warm cake.



Grease pans. Stir until batter is moistened. Bake at 425 degrees for 20-25 minutes.

Stir ingredients together until smooth. Drop from spoon into lightly greased muffin rings and bake at 425 degrees until brown. These can be ...

Blend sugar, eggs, salad oil and vanilla together. Sift ... floured. Bake at 350 degrees for 30 to 35 minutes. Mix together and spread on cake.

Combine eggs, corn, chiles, salad dressing, onion, cheese and buttermilk ... brown. 18 to 20 servings of the best cornbread you'll ever taste.

Combine first 4 ingredients. Add ... 15 minutes. Let rise, knead again. Rise. Top ... on top. Bake 25 minutes at 375 degrees. Yields 24 pieces.

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