Portobello - Recipes - Page 5

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Results 41 - 50 of 51 for portobello

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41. JANE'S TURKEY CASSEROLE

Mix all ingredients and place in a greased casserole dish. Bake at 325°F for one hour.

42. SAM'S MUSHROOM BURGERS

Brush both sides of the mushrooms and hamburger buns with melted butter. Mix garlic, liquid smoke, Worcestershire sauce and remaining ...

43. LENT BARLEY VEGETABLE SOUP

Cook all ingredients in Crock-Pot for 4 to 7 hours except the Mascarpone cheese. Note: Times will vary depending on your Crock-Pot. Start ...

44. STUFFING STUFFED MUSHROOMS

These can be served warm or at room temperature. Preheat oven to 375°F. Once you have your stuffing, mix it with the garlic, parsley, olive ...

45. LOW CARB CHILI

Brown ground beef with pepper and onions. Add in mushrooms. Add in remaining ingredients. Simmer.

46. GRILLED PORTABELLO MUSHROOM SANDWICHES

Combine marinade ingredients. Place mushrooms in the marinade and leave for 1 to 2 hours. Press other garlic clove and stir into mayonnaise ...

47. CREAMY PASTA WITH ROASTED VEGETABLES

Preheat oven to 425°F. Snap off and discard tough ends of asparagus. Cut into 1 1/2-inch pieces. Cut mushrooms in half (or quarters if ...

48. WILD MUSHROOM STRUDEL

Melt 3 tablespoons butter in a saucepan and add the flour. Cook briefly and add the cream. Simmer on low heat to make a very thick sauce. ...

49. FUNGHI MISTI CON PROSCIUTTO

Saute sliced wild mushrooms in extra virgin olive oil.

50. FUNGHI MISTI CON PROSCIUTTO

Saute sliced wild mushrooms in extra virgin olive oil. Add 1/3 cup balsamic vinegar and 1/3 cup chicken stock, salt and pepper to taste. ...

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