Trim fat from meat. Make ... end of each pork chop to make a pocket. Combine onions, celery, sugar, stuffing and sugar. Add melted butter ... heavy skillet. Brown chops slowly over medium heat. Add ... remaining juices over chops.
1. Press the thyme into both sides of chops. 2. Saute the chops ... Meanwhile prepare the stuffing mix according to the package, ... serve arrange the pork chops on a platter with stuffing.
Prepare corn bread stuffing according to pkg. directions. Spoon ... baking dish. Place pork chops on each side of stuffing. ... mushroom soup. Serves 6.