Results 41 - 50 of 104 for pecan hash

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

First mix pudding mix and pineapple thoroughly. Add pecans, Cool Whip, and marshmallows. Mix well. Chill.

Very slowly blend cherry juice into the cream cheese (must be done slowly to avoid lumping). In another bowl, combine fruit cocktail, cut ...

Beat eggs; stir in sugar, ... Add vanilla and pecans. Bake in a greased ... with marshmallows. Allow to melt slightly and then cover with icing.

Cream butter and sugar. Add ... tiny marshmallows and pecans. Melt chocolate and butter. ... Beat in 2 eggs and powdered sugar. Spread over cake.

Place chocolate morsels, marshmallows and ... are melted. Fold pecans into mixture. Pour in an ... squares. Each square contains 252 calories.



Drain fruit well. Combine all fruits and sour cream. Gently fold in nuts and marshmallows. Chill several hours.

Beat eggs slightly, stir in sugar then melted butter. Mix in another bowl, flour, cocoa and nuts. Add this to egg mixture with vanilla. ...

Mix together first 5 ingredients. Add pecans. Add small marshmallows. Mix together well. Refrigerate.

Mix by hand and pour into an ungreased 9x13 inch lined with wax paper. Bake at 350 degrees for 40 minutes. Take out and spread 1/2 bag ...

Drain all fruit. Combine with other ingredients and refrigerate 2 hours.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index