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Results 41 - 50 of 128 for peach crumb pie
Combine pie filling mix with milk in ... Pour into crust. Chill 3 hours. Cut pie into 6 to 8 wedges and top each alternately with fresh fruit.
42. GLAZED PIE
Cover bottom of baked pie shell with cookie crumbs. Spread whipped cream over ... make a gloss and when cool, pour over fruit and refrigerate.
43. PEACH PIE
Either bake the two pie crusts or fix graham cracker ... mixture on top of them. Pour the glaze on cheese mixture then arrange peach slices on top.
44. PEACH YUM YUM
Mix crumbs and melted butter together. Put ... been drained. Add remainder of Cool Whip. Sprinkle top with remainder of crumbs. Keep refrigerated.
Mix nuts with pie filling in 2 quart baking dish. Mix bread crumbs, cinnamon and sugar together. ... top with vanilla ice cream on each serving."
Combine above ingredients and place in pie crust. Bake for 15 minutes ... 350 degrees. Make crumb topping by cutting melted butter ... until topping is crisp.
Combine and press into bottom ... Reserve 1/2 cup crumbs. Combine filling ingredients, pour ... reserved crumbs. Chill 1 hour or more before serving.
Completely dissolve gelatin in boiling ... Chill, if necessary, until mixture will mound. Spoon into pie crust. Chill 3 hours. Suggested Fruits:
In large bowl, beat cheese until fluffy. Gradually beat in milk, the pureed peaches, ReaLemon lemon juice, extract and food coloring if ...
In large mixer bowl, beat ... freezer 5 minutes before serving. Garnish with additional peach slices. Return ungarnished leftovers to freezer.
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