Results 41 - 50 of 76 for orange tapioca fruit salad

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Drain pineapple and oranges. Add enough water to ... Cool and add fruit. Refrigerate overnight. In morning ... cherries. Yield: 15 to 20 servings.

Mix first 3 ingredients together and bring to a boil. Simmer and stir until clear. Cool. Add balance and chill thoroughly. Can add bananas, ...

Cook pudding and milk. Cool and add drained fruit, marshmallows and Cool Whip. May add any fruit that is in season.

Mix dry ingredients in sauce pan. Drain juice from fruit and add water to make ... still warm, add marshmallows. Cool. Add fruit. Makes 8 servings.

Drain and save juice from pineapple and oranges. Add water to juice ... pineapple, oranges and cherries. Add bananas just before serving and stir in.



Drain the juices from the pineapple and oranges, and add to the ... juices and add tapioca and Jello to hot juices; ... minutes before adding fruit (for a little more color, ... stiff enough to mold).

Drain fruit to make 4 cups juice. Add: tapioca, Jello and pudding. Cook ... fresh fruit in season, strawberries (may use frozen) and 4 bananas.

Drain juice from oranges and pineapple. Add enough water to make 1 1/2 cups. Add tapioca and cook until thickened. Cool. Stir in fruit and chill for at least ... sliced bananas before serving.

Drain juice from all fruit, saving 3 cups. To ... not stir. Refrigerate overnight. Then ready to serve, fold in pudding very gently. Add bananas.

Drain fruit and reserve juice, except from oranges (too bitter). Add regular orange ... fruit. Slice and add bananas just before serving. Serves 8.

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