Old-Fashioned Hamburger - Recipes - Page 5

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Results 41 - 50 of 56 for old-fashioned hamburger

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41. OLD - FASHIONED STUFFED CABBAGE

Precook cabbage for about 5 minutes until it is pliable. Combine tomato sauce, sour salt, honey and raisins. Simmer for 10 minutes. Adjust ...

42. OLD FASHIONED MEAT STUFFING

Saute onions in butter until tender. Add hamburger and ground pork. Cook until ... stuffing for an 18 pound turkey and up with plenty leftover.

43. OLD FASHION SCHOOL PIZZA

Allow dough to thaw about 1 1/2 hours. Pinch off small pieces and roll out thin on a floured board. Place on to greased pan. Brown 2 pounds ...

44. OLD - FASHIONED MEAT LOAF

Combine all ingredients; mix thoroughly. Shape firmly into a loaf; place in a shallow baking dish. Bake at 350 degrees for 1 1/4 hours.

45. OLD FASHIONED MINCEMEAT

Combine beef, apples, currants, raisins and sugar in large kettle. Stir in cider, bouillon and seasonings. Simmer, uncovered for 1 hour ...

46. OLD - FASHIONED MEAT LOAF

Preheat oven to 350 degrees. In large bowl combine meat, oats, 1/3 cup ketchup, onion, egg, and 1 teaspoon bouillon; mix well. In shallow ...

47. OLD FASHION CHILI

Fry ground beef until done, put onion in with ground beef. In large pot put the 5 cans of beans, tomato sauce and Chili-O mix, mix all ...

48. OLD-FASHIONED SPAGHETTI SAUCE

Brown ground beef and drain. Add other ingredients in order listed. Bring to a slow boil then reduce heat and simmer at least 3 hours, ...

49. OLD FASHIONED VEGETABLE SOUP

Brown ground beef and onion until meat is slightly browned; drain off fat. Add remaining ingredients except corn, beans, and peas. Simmer ...

50. OLD FASHIONED VEGETABLE SOUP

Brown ground beef and onion until meat is slightly brown. Drain fat. Add remaining ingredients except corn, beans and peas. Simmer 30 ...

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