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41.
COLLARD GREENS AND OKRA
Wash collard leaves individually on ... cooking liquid. Wash
okra
and cut off tops. Slice ... as garnish. Add a little pot likker, if desired.
Ingredients: 9 (greens .. leaves .. oil .. okra ...)
42.
COUNTRY COOKIN' OKRA
Melt shortening in skillet. Fry ... not brown. Add
okra
, onion and tomatoes. Mix ... if not liquid enough. Cook until all ingredients are done.
Ingredients: 5 (onion ...)
43.
CORN AND OKRA STEW
Note: If a chili pepper ... Add the tomatoes,
okra
, and a tablespoon or ... taste with salt and pepper. Cover and cook 5 minutes longer. Serves 4.
Ingredients: 9 (kernels .. oil .. slices ...)
44.
CREOLE OKRA
Saute bacon until crisp. Drain ... green pepper and
okra
. Cook until vegetables are ... Replace the lid. Allow to stand about 10 minutes. Serves 6.
Ingredients: 10 (bits .. broth .. okra .. onions .. peppers .. rice ...)
45.
CORN OKRA AND TOMATOES
Place cut
okra
in baking pan or dish. ... frequently to prevent sticking to skillet. Note. Fry on low heat in a small amount of bacon drippings.
Ingredients: 6 (corn .. okra .. onion .. tomatoes ...)
46.
CREOLE OKRA AND TOMATOES
Melt butter in large skillet. ... Add bell pepper,
okra
and tomatoes and season to ... and simmer 20 minutes, stirring occasionally. Serves 8-10.
Ingredients: 7 (salt ...)
47.
CREOLE OKRA AND TOMATOES
Melt butter in large skillet. ... transparent. Add pepper,
okra
and tomatoes. Season to taste. ... simmer until tender, usually about 40 minutes.
Ingredients: 6
48.
CORN - OKRA - TOMATO MEDLEY
Cut corn from cobs (about 4 cups). Cook and stir
okra
in 1/3 cup butter in ... cold water to separate, cut crosswise into slices. Cook as above.
Ingredients: 8 (corn .. salt .. sugar ...)
49.
CORN, OKRA AND TOMATOES
Fry bacon, remove from pan. ... from pan. Add
okra
, which has been washed ... with salt and pepper. Do not over cook! Serve with steamed rice.
Ingredients: 9 (corn .. okra .. salt .. sugar ...)
50.
CREOLE OKRA AND TOMATOES
Melt butter in large skillet ... Add bell pepper,
okra
, and tomatoes; season to ... heat; simmer 20 minutes, stirring occasionally. Serves 8-10.
Ingredients: 6
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