Results 41 - 50 of 151 for rich dough

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Grease Bundt pan. Place 20 frozen dough balls in pan. Pour melted ... at 350 degrees for 30 minutes. Invert, while still hot, on serving dish.

Let rolls thaw. Shape rolls ... butter on rolled dough. Cover rolls with a ... according to directions on package. Pour over the bread. Serve.

Pare, core, and cut apples ... Cover with a rich baking powder biscuit dough rolled not more than 1/2 ... cream or with your favorite hard sauce.

Sprinkle 1 cup chopped pecans in the bottom of a greased Bundt pan. Arrange frozen rolls over pecans. Sprinkle with 1/2 package dry pudding ...

Cook and drain sausage and garlic cloves. Set aside. Dough: Follow directions on package ... 2 large package of Mozzarella cheese and Parmesan.



Cook meat, pepper and onion ... parsley. Divide biscuit dough in half. Roll or pat ... 400 degree oven. Serve hot with tomato or mushroom sauce.

Let dough thaw until pliable. Make into ... 1/2 to 2 hours). Bake at 375 degrees for 10-15 minutes. Remove from pan immediately to cool on rack.

Brown the meat. While it ... out the bread dough for about 1/4" thickness. It's ... the sauce inside. Rich's bread dough is found ... Italian sausage, Canadian bacon.

Mix: 1 pkg. (3 oz.) butterscotch pudding mix (not instant) Mix: 1/4 c. sugar 1 stick butter (melted) Grease and flour bundt pan. Layer ...

Take dough balls out of bag and ... oven, pour melted butter over top. Let stand for a few minutes to soak in. Remove from pan and serve warm.

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