Results 41 - 50 of 1,000 for monkey bread

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Cut biscuits into quarters. Shake biscuits with sugar and cinnamon. Put biscuits in a greased bundt pan. Boil brown sugar and butter. Pour ...

Grease Bundt pan. Cut each biscuit into 4 pieces. (I slice a can at a time in 1/2 then 1/2 again). Shake in sugar and cinnamon. Put 1/2 of ...

Standard Angel Food recipe or cake mix for Angel food works just fine. Add a 1/2 cup of triple sifted Hershey's Cocoa Powder to an angel ...

Mix together sugar and cinnamon ... and drizzle over bread. Serves 10 to 15. ... Cut up crescent rolls. Bake at 375 degrees for 15 to 20 minutes.

Cut in half. Remove from freezer about 5 minutes before cutting. Stack 1/2 of rolls in bundt pan. Mix sugar, pudding and nuts. Sprinkle 1/2 ...



Preheat oven to 350 degrees. ... plate on top of pan. Turn plate over carefully. Remove pan. Serve Monkey Bread hot or cold. Yields: 20 servings.

Preheat oven to 325°F. Grease a bundt pan. Cut each biscuit into 4 pieces. Mix sugar, cinnamon, and brown sugar. Place mixture in a ...

Combine 2/3 cup sugar and 1 teaspoon cinnamon in a sack, cut biscuits in quarters and shake in bag. Put in greased tube pan a few at a ...

Mix cinnamon and sugar. Cut biscuits into fourths and coat with sugar and cinnamon mixture. In saucepan, melt butter, and add remaining ...

Cut biscuits into 4 quarters and roll in a cinnamon and sugar mixture of 1/2 cup sugar plus 1/2 teaspoon cinnamon. Grease and flour a Bundt ...

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