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Results 41 - 50 of 87 for mild italian dressing
Let bread defrost in refrigerator overnight, or let stand at room temperature for 2 to 2 1/2 hours. Remove sausage from casing and cook in ...
In heavy plastic bag, combine chicken strips and dressing; refrigerate for several hours ... with picante sauce and sour cream. Yield: 4 servings.
Place olive oil in pan ... remaining ingredients; toss well and add dressing. Chill 2 hours. Serves 8. (May serve as is or over chopped lettuce.)
Pour boiling water over smokies ... Stir in dry dressing mix. Combine smokies, noodles, onion, ... or several hours. Keeps well in refrigerator.
Cut breasts in half, skin ... Melt butter, add dressing mix and stir. Dip chicken ... roll in bread crumbs. Bake at 375 degrees for 45 minutes.
46. TACO SALAD
Can. Brown hamburger (like for ... the bottle of dressing and mix then add other ... before serving, salt and pepper just a little at the end.
In heavy plastic bag, combine chicken strips and dressing. Refrigerate for several hours ... tortillas and top with picante sauce and sour cream.
Clean cauliflower and broccoli and ... 1 cruet of Italian dressing, prepared according to package ... overnight. Add black olives 1 hour before serving.
Cut into strips chicken breasts ... chicken strips and dressing. Refrigerate for several hours ... with picante sauce and sour cream. 4 servings.
Cut breasts in half and ... in saucepan; add dressing mix and stir. Dip chicken ... roll in bread crumbs. Bake at 375 degrees for 45-60 minutes.
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