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Results 41 - 50 of 92 for mango mustard
41. MEAT LOAF
Mix bread, milk, catsup and egg together. Mix meat, salt, pepper, celery and onion together. Add to above mixture. Make into loaf, place in ...
DON'T HEAT. Stir in good, put in covered glass jar in refrigerator.
Mix together. Bring to a boil the ingredients listed under cook. Pour over chopped cabbage. Cool and store in refrigerator.
44. MANGO RELISH
Grind celery, mangos and onions. Pour boiling water ... minutes, then drain. Heat sugar, salt and vinegar. Bring all to a boil and then can and seal.
Shred cabbage; sprinkle with 1 tablespoon of salt. Let stand 1 hour. Squeeze cabbage dry. Boil 1 minute. Cool and pour over slaw. Put in ...
Sprinkle chops with salt and ... proof dish. Mix mustard and wine until smooth. Brush ... cherry tomatoes. Serve with rice pilaf. For 4 people.
47. MOCK TURTLE SOUP
Add to first mixture. Cook for 1 1/2 hours: Cook 1/2 hour longer. Mix 10 tablespoons brown flour to smooth paste and add to soup. Cook a ...
Cut tops off peppers and save. Scoop out seeds and soak peppers with salt water. Drain. Combine cabbage and spices and stuff into shells. ...
Add dressing to cabbage mixture and let stand overnight.
Grind together. Grind the mangoes, ... Then add yellow mustard, sugar, vinegar and celery ... mayonnaise. Seal at once if canning. Makes 4 quarts.
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