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macaroni sea
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41.
TUNA CASSEROLE OR CHICKEN CASSEROLE
Boil
macaroni
shells until tender; drain. Mix ... until cheese melts, about 1/2 hour. Makes servings for 6 to 8 people. Serve with tossed salad.
Ingredients: 6 (cheese .. peas .. shells .. soup ...)
42.
IRISH MACARONI
Brown meat with garlic salt, ... cook to shell
macaroni
as direction on the box ... in a 400 degree oven until cheese melts and it fully heated.
Ingredients: 7 (beef .. cheese .. gravy .. macaroni .. sauce ...)
43.
SHRIMP MACARONI SALAD
Cook
macaroni
as directed on package, drain; ... mixture. Cover. Chill thoroughly. Stir before serving. Can top with green pepper ring. Serves 12.
Ingredients: 10 (celery .. cheese .. cream .. macaroni .. salt .. tabasco ...)
44.
ITALIAN MACARONI SALAD
Add chopped vegetables to cooled, cooked, and well drained
macaroni
. Then add chopped meat ... and add to salad. Refrigerate. Serve the next day.
Ingredients: 12 (cheese .. macaroni .. oil .. oregano .. salt .. sugar ...)
45.
SUMMER ITALIAN PASTA SALAD
Prep time: 25 minutes plus refrigerating Cook pasta according to package direction drain. Rinse with cold water to cool quickly: drain ...
Ingredients: 7 (cheese .. flowerets .. slices ...)
46.
HOT SEAFOOD SALAD
Cook
macaroni
in boiling salted water until ... Sprinkle with bread crumbs. Drizzle with butter and top with dash of paprika. Bake 15 minutes.
Ingredients: 8 (crab .. crumbs .. macaroni .. shrimp .. tuna ...)
47.
TUNA SUNSHINE SALAD
Gently toss together all ingredients. Cover. Chill. Makes about 6 cups.
Ingredients: 9 (chives .. gherkins .. juice .. mayonnaise .. raisins ...)
48.
SEA SHELL TUNA CASSEROLE
Add onion and celery to ... and simmer while
Sea
Shell
macaroni
is cooking. Combine
Sea
Shell ... degrees until cheese melts. Serves 6 to 8 people.
Ingredients: 9 (celery .. cheese .. salt ...)
49.
ITALIAN PASTA SALAD
Cook
macaroni
and cool. Mix all ingredients together and let stand for several hours.
Ingredients: 6 (noodles .. olives .. shells ...)
50.
TUNA - MACARONI SALAD
Cook
macaroni
according to package directions omitting ... ingredients in a large salad bowl; toss gently. Cover salad and chill. Yield: 6 to 8 servings.
Ingredients: 10 (macaroni .. mayonnaise .. peas .. pickle ...)
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