Results 41 - 50 of 57 for kolache dough

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In a small bowl, dissolve ... make a stiff dough. Turn out onto a ... 350°F for 10-15 minutes or until light golden brown. Makes about 28 rolls.

42. KOLACHE
Dissolve 3 tablespoons yeast in ... to soft smooth dough. Place in greased bowl ... Make into round Kolache by putting a piece of ... filling of some sort.

In a large bowl, mix ... beating until soft dough stage is reached. Sprinkle a ... TO MAKE FRUIT KOLACHES: Working with dough doubled ... until consistency of cornmeal.

Dissolve yeast and sugar in ... make a soft dough. Place in greased bowl, ... Cherry, pineapple, apricot, prune and poppy seed are favorite fillings.

Cook together to a smooth ... Beat well until dough snaps. Beat in melted shortening. ... for about 20 minutes or until light brown. Serve warm.



46. KOLACHE
Mix flour, Crisco and salt like pie dough. Set aside. Dissolve yeast ... fillings. Combine in blender until smooth. Bake at 350 degrees for 15 minutes.

47. KOLACH
Put butter in bowl of ... be tough.) Flatten dough into a disk; wrap in ... still warm. Makes about 25 tender cookies that will melt in your mouth.

Dissolve yeast in warm water. ... hours. Shape the dough into balls about the size ... tablespoon butter and 1 teaspoon vanilla. Work into crumbs.

Cream shortening and sugar. Stir ... into bowl; the dough will be slightly sticky. Let ... to 10 minutes until browned on top. Makes 40 to 50.

In a saucepan, heat the ... knead to soft dough. Cover and let rise ... sausage, jam or jelly of choice. Bake for 15 to 20 minutes at 350 degrees.

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