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Results 41 - 50 of 139 for jewish apple cake
Grease and flour tube pan. Peel and slice 6 apples (thin slices). Mix cinnamon and ... 300 degrees for 45 minutes. Total baking time 1 3/4 hours.
All in one bowl. Another ... of pan. Sprinkle apple mixture on top. Add more ... batter. Place in center of oven. Bake at 350 degrees for 1 hour.
Mix together and set aside. Mix together cake ingredients until smooth. Grease a ... Arrange half the apple mixture over it. Pour the ... should be golden brown.
Mix and set aside the apples, cinnamon and 1/4 cup ... apple mixture and repeat. End with batter on top. Bake at 350 degrees for about 1 1/2 hours.
Mix first 3 ingredients and ... batter and alternate apples and batter, end with batter. ... minutes (cover with sheet of foil last half hour).
In a small bowl, peel and slice apples. Sprinkle 2 teaspoons cinnamon ... of apples.) Bake 1 to 1 1/2 hours. Let cool. Drizzle icing over top.
Mix flour, 2 cups sugar, ... separate bowl, combine apples with cinnamon and 5 tablespoons ... 1/2 hours or until a toothpick comes out clean.
Blend sugar and oil; add ... until smooth. Prepare apples in separate bowl. Sprinkle with ... 1 to 1 1/2 hours until toothpick comes out clean.
Use large two piece tube ... and slice thin apples. Mix with 1/2 cup ... Bake at 350 degrees for 90 minutes. Cool 1 hour before removing from pan.
Mix oil and sugar. Add ... Then add sliced apples. Top with mixture of ... leave mine plain. Freezes well. Bake at 350 degrees 1 hour in tube pan.
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