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Results 41 - 50 of 53 for italian flank steak
Pierce meat all over. Soak ... Saute mushrooms in 1/2 cup dressing to serve with steak. NOTE: Slice steak in thin strips across grain. Serves 4-6.
Score the steak. Melt butter in skillet. ... 325 degree oven for 1 hour to 1 hour and 30 minutes, basting every 15 minutes with Italian dressing.
Shake juice and Good Seasons mix together. Add oil and shake again. Pour over meat, refrigerate covered at least 3 hours. Broil, basting ...
Saute garlic and onions in ... 1 hour. Fry flank steak in small amount of olive ... Drain. Add remaining ingredients. Serve with Italian steak.
Mix ingredients and marinate meat overnight. Cook on grill. Also great for Shish Kebabs.
Marinate 2 to 4 hours in pan or dish in refrigerator, turning every 1/2 hour. Grill about 20 minutes on grill. To serve, cut in strips ...
47. CHILI
Brown round steak in pan. Remove. Brown flank steak in same pan. In ... Simmer 30 minutes. Add remaining seasonings. Serves 6 to 8 hearty eaters.
48. LONDON BROIL
Score flank steak 1/8 inch deep in criss-cross ... overnight (or 8 hours). Broil or grill the meat to desired doneness and discard remaining marinade.
Mix salad dressing, soy sauce, ... pepper. Pour over steak. Cover. Marinate all day ... minutes on each side until medium rare. Slice across grain.
Cut meat into 2 pieces, ... 4 minutes. Saute steak until brown, about 5 minutes ... with salt and pepper. Serve with steak. Makes 6 to 8 servings.
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