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Results 41 - 50 of 343 for ingredient fudge
41. FANCY FUDGE
Mix first 4 ingredients and boil for 5 minutes over medium heat. Then add the remaining ingredients and pour into a 9x13 inch pan to cool and set.
Microwave first four ingredients on high for 13 minutes, ... 4 minutes. Add remaining ingredients and stir well. Pour into buttered 9 x 13 pan.
Combine first four ingredients in saucepan. Bring to a ... walnuts if desired and stir. Pour into greased pan. Cool until firm. Yields 2 1/2 pounds.
Into a medium sized saucepan put first 3 ingredients. Let them melt, then ... if not covered, but it never lasts very long. Yields 16 servings.
45. SANTA'S FUDGE
Combine sugar, milk, salt, and ... burn). Add remaining ingredients. Stir until chocolate is ... jelly roll pan. Chill until firm. Makes 4 pounds.
46. FUDGE PIE
Melt chocolate and butter over ... to hold all ingredients. Add ingredients in order ... for 25 minutes. Allow to cool before cutting. Serves 6.
This is my family's favorite ... refrigerate. Repeat above ingredients for top layer. In a ... recommend cutting slices about 1/8 - 1/4 inch thick.)
Put all ingredients in bowl in microwave (do ... minute. Remove and stir. Spread in pan (ungreased). Put in freezer for 5-7 minutes. Cut and serve.
49. FANTASY FUDGE
MICROWAVE: Microwave butter in 4 ... melted. Add remaining ingredients; mix well. Pour into ... pan. Cool at room temperature; cut into squares.
In a medium-sized saucepan, combine first 4 ingredients; bring to a boil. ... spreading consistency and spread on cold cake. Cover with fudge frosting.
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