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Results 41 - 50 of 116 for green chili burritos
41. CHICKEN BURRITOS
Fill small flour tortillas with cooked chicken, grated cheese and a dab of mixture. Roll up and place in 9 x 13 inch baking dish. When dish ...
Heat oil in large skillet. ... add tomatoes, chilies, chili powder, cumin, oregano and salt. ... to use leftover Thanksgiving turkey!) Serves 8.
43. BEEF BURRITOS
Brown steak in oil in ... Top with cooked chili mixture and cheese. Bake in ... remaining tomatoes among 6 large plates. Top with tortillas. Serves 6.
Drain salsa and reserve liquid. ... nearest edge of tortilla over to cover filling. Fold in both sides envelope fashion and roll. Makes 10 burritos.
Saute onion, pepper and garlic until soft. Add anything you like (these are my favorites) : Cook until veggies are soft, drain. Add ...
Saute onion, garlic, zucchini, chilies, basil, oregano, cumin, and salt in 1 tablespoon oil over medium heat 5 minutes. Add cheese and ...
To make Sauce: Saute onion ... 5 minutes. Add green chilies and spices. Stir and ... aside. To assemble Burritos: Spread 1 cup of ... Serves 8 to 10.
Heat oil over medium-high heat. Add onions, carrots, garlic, chili powder, cumin, oregano. Cook, stirring, ... filling and fold sides to center.
49. CHICKEN BURRITOS
Mix together chicken and picante sauce. Put equal amounts of mixture into each tortilla. Roll up and place in a lightly greased 9 x 13 inch ...
50. STEAK BURRITOS
Slice round steak in strips. Dredge in flour and salt and pepper mixture. Brown in skillet. Add beans, chilies and tomatoes. Warm ...
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