Ginger Crisp - Recipes - Page 5

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Results 41 - 50 of 69 for ginger crisp

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41. CRUNCHED PEACH CRISP

Preheat oven to 350 degrees. Spray an 8 x 8 inch glass baking dish with vegetable spray. In a medium-size bowl, toss peach slices with 1/4 ...

42. CRISP MOLASSES COOKIES

Beat molasses and soft shortening ... powder, salt and ginger. Allow dough to stand ... moderate oven, 350 degrees. Makes about 6 dozen cookies.

43. MOLASSES CRISP COOKIES

Bring molasses to boil; remove from stove and melt butter in it. Put sugar in mixing bowl. Add soda to hot water. Add to molasses over ...

44. MICROWAVE APPLE WALNUT CRISP

Peel, core and cut apples into 1/2 inch thick slices. Place slices into 1 1/2 qt. baking dish. Toss with lemon juice to coat. In bowl, mix ...

45. CRISP APPLE SALAD

Mix well and refrigerate for 2 hours. Makes 10 servings.

46. APPLE - WALNUT CRISP

Peel and core apples into 1/2 inch thick slices. Place apple slices in 1 1/2 quart microwave safe baking dish. Toss with lemon juice to ...

47. MOLASSES SPICE CRISPS

Combine flour, soda and spices. Cream butter. Add sugar beat. Add molasses. Add dry ingredients gradually. Chill. Roll into small balls. ...

48. HILMA'S SWEDISH MOLASSES SUGAR CRISPS

Melt shortening over low heat, remove and let cool. Add sugar, molasses and egg, then beat well. Sift together remaining dry ingredients. ...

49. APPLE - WALNUT CRISP

Use 1 1/2 quart dish - Slice apples, toss with lemon juice. Mix next 6 ingredients. Add butter, blend into crumbs. Sprinkle over apples. ...

50. CRISP AND CHEWIES (COOKIES)

Sift flour, soda, salt, spices and sugar into a bowl. Cream shortening or butter, egg and molasses. Mix the dry ingredients with the ...

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