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garden stew
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garden stew
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41.
GOULASH
Cook beef until almost done; ... bell pepper, onion, tomatoes, sauces, noodles. Cook 30 minutes. Add carrots and
garden
salad. Cook 5 minutes.
Ingredients: 9 (beef .. sauce .. tomatoes ...)
42.
MOM'S CHILI
Combine hamburger; add chopped bell ... taste. Add chili powder. Cook until hamburger is done. Add
garden
peas, tomatoes and ketchup. Bring to boil.
Ingredients: 7 (ketchup .. onion .. peas .. tomatoes ...)
43.
RUSTY'S BRUNSWICK STEW
Cook all ingredients except
garden
peas for 45 minutes on ... peas and cook another 10 minutes. Serves 20-25 people (great for family reunions).
Ingredients: 12 (corn .. ketchup .. onion .. peas .. sauce .. tomatoes ...)
44.
GARDEN VEGETABLE SOUP
Heat beef, water, salt, lemon juice, basil, pepper, bouillon cubes, bay leaf and onion to boil. Reduce heat. Simmer 5 minutes. Add ...
Ingredients: 16 (basil .. cubes .. flowerets .. juice .. leaf .. mushrooms ...)
45.
SIMPLE SOUP/STEW
Wash all vegetables and slice ... chicken for more of
stew
consistency. NOTE: Quantities are approximate because cook does not measure when cooking.
Ingredients: 11 (broccoli .. carrots .. celery .. med. .. peppers ...)
46.
NANA'S GARDEN SPECIAL
Heat oil(s) in Dutch oven. Stir fry carrots 1 to 2 minutes; add zucchini and onion, stir fry until onion translucent. Add all of tomatoes; ...
Ingredients: 12 (carrots .. ones .. rice .. tomatoes ...)
47.
GARDEN VEGETABLE SOUP
Brown beef pieces in Dutch oven, drain. Stir in water, salt, lemon juice, basil, pepper, bouillon cubes, bay leaf, and onion. Heat to ...
Ingredients: 16 (beef .. cubes .. florets .. juice .. leaves .. liquid ...)
48.
GARDEN VEGETABLE SOUP
Trim excess fat from beef pot roast. Cut beef into 1 1/2 inch pieces, reserve bone. Brown beef pieces and bone in Dutch oven, drain. Stir ...
Ingredients: 16 (cauliflowerets .. cubes .. juice .. leaf .. leaves ...)
49.
COUNTRY GARDEN CHICKEN SOUP
Cut carrots and celery into matchstick size pieces. Place in 3 1/2 quart slow cooker with remaining ingredients, except parsley and milk. ...
Ingredients: 9 (carrots .. leaf .. milk .. onion .. parsley .. salt ...)
50.
GARDEN VEGETABLE SOUP
Trim excess fat from beef pot roast. Cut beef into 1 1/2 inch pieces; reserve bone. Brown beef pieces and bone in Dutch oven; drain. Stir ...
Ingredients: 15 (cauliflowerets .. juice .. leaf .. leaves .. mushrooms ...)
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