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Results 41 - 50 of 59 for evaporated milk scalloped potato
41. SCALLOPED CORN
Fry bacon in skillet until done; drain. Saute onion in bacon fat until tender. Add corn, bacon and other ingredients, except chips, crumbs; ...
Peel and slice potatoes. Slice ... Pour can of milk over the top. Bake in ... or until the potatoes are done. Serves 6 to 8. Great for company.
Peel the potatoes and slice ... layer. Pour the evaporated skim milk over them and bake the ... tender. Add extra skim milk if necessary. Serves 6.
Peel and slice potatoes to ... stock; mix in evaporated milk. Place alternate layers of ... and golden topped. Sprinkle with paprika. Serves 50.
45. DUSTY'S CHOWDER
Cut up bacon into 1/2 ... the potatoes, add evaporated milk and bacon. Cook 1 hour ... this chowder at the Hyannis Chowder contest I will sue.
Drain clams, saving liquid. Cook ... carrot. Cover and simmer 20 minutes until potatoes are tender. Add clams, bacon, and milk; heat. Serves 6.
Combine the soup, milk, 1/2 cup cheese, pimento, ... remaining cheese. Bake at 350 degrees for 1 hour or until potatoes are tender. Makes 6 servings.
Combine soup, 1/2 cup cheese, ... bowl. Stir in milk and potatoes gradually. Place in ... with remaining cheese. Bake at 350 degrees for 1 hour.
Combine 2/3 cup milk, egg, beef, crumbs, seasonings, ... Arrange meatballs on top. Brush with chili sauce. Bake at 350 degrees for 45 minutes.
Layer sliced potatoes in baking dish. Mix soup, milk, onion, pepper. Pour over ... Campbell soup's nacho cheese instead of mushroom soup; real good.
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