| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 4,760 for egg bakes
Mix eggs, milk, onion, salt, pepper ... potatoes. Pour egg mixture over all. Cover and refrigerate overnight. Bake at 350 degrees for 25 to 30 minutes.
Layer a 9"x13" cake pan ... cheese. Mix together eggs, milk and salt and ... in the refrigerator. Bake at 325 degrees for 1 ... or crushed red peppers.
43. BAKED EGG TARTS
Put flour in a large ... 1 hour. Break eggs into a bowl; put sugar ... preheated oven and bake them at 400°F until golden ... for another 5 minutes.
Layer cubed bread in bottom ... with cheese. Beat eggs, half & half, mustard ... and refrigerate overnight. Bake in oven at 350 degrees for 45 minutes.
Coat 9 x 13-inch baking ... crescent rolls except eggs and milk. Beat eggs and ... top of mixture. Bake at 325°F for approximately 50 ... to taste. Serves 8.
Grease 9 x 13 inch ... slices. Beat the eggs and add milk, mustard and ... Remove foil and bake 1 hour at 350 degrees. Let stand 15 minutes before serving.
Trim 10-12 pieces of bread ... bread. Beat 6 eggs, 3 1/2 cups milk, ... in the refrigerator. Bake 1 hour at 325 degrees. ... 10-15 minutes before cutting.
48. BAKED EGGS
Put bread crumbs in buttered 9x13-inch pan. Beat eggs, milk, salt, and mustard. ... crumbs. Refrigerate overnight. Bake next morning at 350 degrees for 1 hour, uncovered. Enjoy!
Grate both the Monterey Jack ... necessary with non-stick pans). Pour 7 well-beaten eggs on the cheese mixture. Bake at 350 degrees for 45 minutes.
50. BAKED EGG PLANT
Peel, dice and steam (about ... a medium sized egg plant. Drain well and mash. ... with more cheese or crackers. Bake at 350°F for 45 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables