| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 792 for dressing chicken casserole
Melt butter. Prepare stuffing mix ... a greased Pyrex casserole dish. Lay chicken pieces on top (can use ... and sprinkle remaining dressing mix on top. Pour remaining ... minutes in 350°F oven.
Cook chicken, save broth. Remove chicken ... Bake 1 hour at 350°F. Check after 1/2 hour, if dish seems dry add more broth and continue to bake.
Preheat oven 350°F. Mix 3/4 ... a medium size casserole dish. Mix soup, cooked chicken (tear into bite size pieces), ... stuffing. Bake 30-40 minutes.
Toss stuffing mix with 1/2 Cup chicken broth and beaten eggs. Spread ... over chicken and dressing, cover with foil. Bake at 350 for 45 minutes.
Boil fryer, bone and cut ... in broth from chicken (2 to 2 1/2 cups). ... and put in casserole and bake like regular dressing. This makes 1 large casserole or 2 medium.
Layer ingredients in 8x11 inch casserole in following order: bread dressing, broth or butter, chopped chicken, onion, celery, soup mixed ... chips last 5 minutes.
Cook and debone chicken. Place chicken in casserole dish. Mix soups and milk. Pour over chicken. Mix dressing, broth and butter. Pour ... minutes at 350 degrees.
Boil chicken, without salt, until tender. ... and combine with dressing. Spray large casserole dish with Pam; reserve 3/4 ... degrees for 45 minutes.
Boil chicken and debone. Sauté celery and ... chicken. Pour into large Pyrex dish. Bake at 350°F for 45 minutes to 1 hour until brown.
Boil chicken until tender, remove meat from ... x 2 inch casserole dish. Add soup and broth, ... is browned and casserole is heated thoroughly.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables