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Results 41 - 50 of 109 for diabetic cooking
Saute onion, green pepper and ... Add tomatoes and cook until thick, stirring constantly. Simmer ... shrimp. Heat through. Serve over hot rice.
Mix flour, soda, salt, spices, oats, and raisins in one bowl. In a separate bowl, combine applesauce, oil, egg, vanilla, and sweetener. ...
Sift dry ingredients together. Make ... add in order: cooking oil, unbeaten egg yolks, concentrated ... plain or with fruit sauce or fresh fruit.
Cook raisins in water until water ... floured pans, preferably loaf pans. Bake about 1 hour at 350 degrees or until done. Makes 10 to 12 servings.
Combine ingredients in order given. Bake in loaf pan sprayed with non stick cooking spray about 1 hour at 350 degrees.
Brown beef and onion; drain. ... ingredients and simmer 20-30 minutes. This is a diabetic recipe. If cheese is used, count as a meat exchange.
Combine ingredients and mix well. Pour into unbaked pie shell, bake at 400 degrees for 10 minutes. Reduce heat to 350 degrees and continue ...
Cream butter in large bowl; ... pan coated with cooking spray. Bake at 350 degrees ... in pan 10 minutes. Remove from pan and cool on wire rack.
Mix together and pour into baking dish. Sprinkle with nutmeg and bake 50 minutes at 350 degrees. I heat the milk.
Heat oven to 350 degrees. Beat together butter, sugar and salt. Add egg yolk, lemon juice, lemon peel and cinnamon. Stir in sweet potatoes ...
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