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Results 41 - 50 of 109 for devil crab
Cut each egg in half ... well. Add the crab to egg mixture, reserving a ... half with a tiny sprig of parsley, if desired. Makes 24 appetizers.
Mix onion, green pepper, celery, crab, seasonings, mayonnaise, and 1/2 ... crumbs and sprinkle over casserole. Bake at 350 degrees 45 minutes.
43. DEVILED CRAB
In a skillet melt 2 tbsp. butter. Add crabmeat. Sprinkle sizable dash of cayenne over it and let cook until meat sizzles in the butter. ...
Remove all shell from crab meat and combine with remaining ... cakes, brown in hot fat, 1/2 inch deep in skillet. Turn once, and serve piping hot.
45. DEVILED CRABS
Pick over crab carefully to remove any shell ... patties about 2 1/2 inches in diameter. Preparation: 10-15 minutes. Cooking: 3-4 minutes per batch.
First make white sauce: Melt ... flour. Cool, add crab meat, onion and celery. Shape ... cake sin egg then meal mixture. Fry in oil until brown.
Combine crab & shrimp with crumbs and ... pepper. Mix thoroughly. Pile into scallop shells or a casserole and bake at 350 degrees about 1/2 hour.
48. DEVILED CRAB
Saute onion and celery until tender. Beat eggs. Add onion, celery, and all other ingredients, except crackers. Mix and bake at 350 degrees ...
49. DEVILED CRAB
Remove any shell or cartilage from crabmeat. Cook onion in butter until tender. Blend in flour. Add milk gradually and cook until thick, ...
50. DEVILED CRAB
Mix all together. Put in casserole. Add crumbs on top, dot with butter and more grated cheese. Bake 30 minutes.
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