1 sm. onion, diced
1 lg. celery stalk, diced
2 med. eggs
1/2 tsp. salt
1/4 tsp. dry mustard
1 c. milk
1 tbsp. melted butter
Parsley
1/2 lb. crabmeat
22 Ritz crackers, crushed

Saute onion and celery until tender. Beat eggs. Add onion, celery, and all other ingredients, except crackers. Mix and bake at 350 degrees in 9 x 13 inch pan until solid in center. Sprinkle with crumbs and bake until brown.

Can be microwaved on high for 6 minutes, stirring every 2 minutes. Sprinkle with crumbs and cook 5-8 minutes on medium.