1 lb. crabmeat
1 can mushroom soup
2 hard boiled eggs
1/2 c. grated sharp cheese
1/2 stick butter, melted
1/4 c. bread crumbs
1 egg, raw
Salt & Pepper to taste

Mix all together. Put in casserole. Add crumbs on top, dot with butter and more grated cheese. Bake 30 minutes.