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Results 41 - 50 of 129 for cocktail rye bread
41. MINI REUBENS
Place rye bread slices on cookie sheet. Spread ... melts. Or, if in a hurry, place in broiler until cheese melts. Transfer to pretty tray and serve!
Preheat oven to 350°F. In ... Arrange slices of bread on a cookie sheet. Place ... 15 minutes. Serve warm. Makes approximately 20 servings.
43. BACON APPETIZERS
Fry bacon until crisp; drain ... together. Place mixture on cocktail rye bread. Heat until cheese is bubbly at ... Yields about 20 appetizers.
44. MINI PIZZAS
Brown beef and sausage together. ... mixture on each rye bread. When ready to serve, ... to be thawed before broiling. Excellent for parties.
Heat oven to 400°F. Spread ... each slice of bread. Top each with sliced ... until cheese is melted. Serve immediately. Makes 24 appetizers.
Brown sausage; drain fat. Brown ... cookie sheet place cocktail rye; top with sausage and ... Bake at 325 degrees for approximately 5-7 minutes.
Spread half of the bread slices with mustard. Top with ... and bake for 10 to 15 minutes or until hot and bubbling. Yields 3 dozen sandwiches.
48. HOT PIZZA BITES
Brown the sausage and hamburg ... Mix well. Spread bread out on a cookie sheet ... made up ahead of time and then frozen until ready to serve.
49. PATTY MELTS
Brown meat, salt, pepper and ... sauce; mix well. Mound on rye bread; bake at 350 degrees for 20 minutes. you can freeze them and rebake as needed.
Mix all the above together. Spread on cocktail rye bread. Broil 2 to 3 minutes or until bubbly.
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