Chinese Chicken-Noodle Soup - Recipes - Page 5

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Results 41 - 50 of 149 for chinese chicken-noodle soup

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41. CHICKEN CASHEW CASSEROLE

Saute onion, celery and green ... the 1/2 can noodles chicken and cashews. Pour soup and milk over top. Bake ... remaining 1/2 can of noodles.

42. CHICKEN CASHEW CASSEROLE

Saute onion and celery in butter. Add broth, soup, Tabasco, and diced chicken. Simmer 5 minutes. Pour ... casserole. Top with Chinese noodles and chopped cashews. Bake at ... 30 minutes. Serve 4-6.

43. CHINESE CHICKEN CASSEROLE

Boil chicken fillets ahead of time. Cut chicken in cubes. Mix soup, water and rest of ... Sprinkle a few noodles on top. Dot with butter. ... 1/4 hours. Serves 6.

44. CHINESE CHICKEN CASSEROLE

Blend soup and broth with other ingredients ... 1 can of noodles. Pour into a 3-quart ... minutes, removing top the last 10 minutes to brown noodles.

45. CHICKEN HOT DISH

Mix all ingredients, place in greased dish and set in a pan of hot water. Bake at 275 degrees for 1 hour; increase heat to 350 degrees and ...

46. CASHEW CHICKEN CHOW MEIN

Saute onion and celery (lightly). Mix all ingredients except noodles. Arrange one can of ... Bake at 350 degrees for 40 minutes. Serves 10 to 12.

47. CHINESE CHICKEN CASSEROLE

Place 1/2 amount of noodles in greased casserole dish. Mix ... Put remaining noodles on top. Bake at 350 degrees for 30-40 minutes. Serves 8-10.

48. CHICKEN CASSEROLE

Cook celery and onion until ... potato chips or noodles. Best if mix in ... 375 degrees until hot. Serves 4 to 6. Recipe can easily be doubled.

49. CHINESE CHICKEN CASSEROLE

Mix all ingredients together except for one can of noodles. Put in 9"x13" casserole ... butter. Bake in 325 degree oven for 45 minutes to 1 hour.

50. HOT CHINESE CHICKEN SALAD

Mix well all ingredients and put into 9 x 13 inch casserole dish. Top with Chinese noodles. Bake at 350 degrees for 30 minutes. Serves 6-8.

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