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Results 41 - 50 of 94 for chicken ragu
Preheat oven to 350 degrees. Combine all ingredients except chicken stock and mushrooms and bake, ... cube may be used instead of chicken stock.)
42. ITALIAN CHICKEN
Dip each piece of chicken in egg, then roll in ... and cover with Ragu sauce. Sprinkle with Parmesan or ... degrees for 45 minutes or until tender.
Place chicken, Ragu, parsley, garlic, onions and ... guarantee no one will guess you used a pre-cooked spaghetti sauce. CAUTION: This is a SPICY DISH!!
44. ITALIAN CHICKEN
Pour half the sauce into ... Set aside. Pound chicken pieces to about 1/4 inch ... Parmesan cheese. Serve with noodles. The kids really like this one.
Season chicken with salt and pepper; brown ... green peppers and simmer for about 10 minutes or desired crispness. Serve over white rice. Serves 4.
Place chicken in baking pan. Cover with Ragu. Bake until done 45 ... Mozzarella cheese. Bake until cheese is melted. Serve over spaghetti noodles.
Cook chicken and sausage (cut in 1" ... for about 20 minutes. When ready to serve, re-heat for about 15 to 20 minutes. Serve with pasta or rice.
Fry onion, chunks of pepper, ... salt, pepper, sugar, Ragu, broth, and garlic and ... bay leaf. Add chicken and simmer to desired consistency. ... rice on large platter.
49. ITALIAN CHICKEN
Flour chicken breasts lightly and saute in ... Pour 1/2 of Ragu sauce in bottom of dish. ... everyone will think you really are a gourmet cook.
Boil 2 chickens. Remove meat from bone. ... add noodles to sauce and serve or spoon sauce on top of noodles and serve. Yield: 6 to 8 servings.
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