Results 41 - 50 of 50 for chicken patties from frozen

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Defrost potatoes, combine with melted butter, add other ingredients except buttered bread crumbs. Put in buttered casserole dish and top ...

Place thawed potatoes in 9 x 13 inch baking dish. Mix together next 6 ingredients and pour over potatoes. Top with crushed corn flakes and ...

Mix all together and bake on 400 degrees until brown on top, about 20 minutes.

Add potato patties and onions to water in ... preference, as both instant soup and ham adds alot of flavor. If not, use seasoned salt to your taste.

1. In a medium bowl, ... mixture to the chicken mixture. Stir until well mixed. ... chicken mixture. Sprinkle with parsley and serve immediately.



In a large bowl, toss stuffing mix with chicken broth until evenly moist. Add ... into 8 oval patties about 1" thick and place ... up to 2 months.

Beat eggs and season with ... and fry into patties; cook until thoroughly done. ... You may substitute chicken, beef or pork instead of shrimp.

Combine beef, salt, Worcestershire sauce, ... and pepper. Make patties and place under broiler. Brown ... to drip away from meat. Mince patties into small ... over top. Pour chicken bouillon over all. Bake at 350 degrees for 1 hour.

Combine 3 tablespoons A-1 Sauce and beef. Form 4 patties. In skillet, cook patties ... all. Garnish with sliced red pepper, if desired. Serves 4.

Preheat oven to 350 degrees. Prepare patty shells according to directions on package. Place unopened bag of peas in boiling water; bring to ...

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