Boil hen in salted water. Reserve 1 1/2 cups chicken broth. Cut chicken into bite sized pieces. Cook green noodles as directed on package. Drain. ... until melted. Mix well.
Cook chicken breasts in water with onion, ... to pan, cook noodles in broth. When tender, add ... and pour into casserole. Melt some butter and add Pepperidge Farm dry stuffing. Put buttered stuffing over ... oven until heated through.
Cook noodles and drain well. Pour in 2 quart greased casserole. Cook and cube chicken breasts (save broth); put on ... stir in with stuffing. Put stuffing on top ... minutes at 350 degrees.