| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 218 for carrot bar
Beat shortening, sugar, egg and ... fluffy. Stir in carrots, nuts and flour mixture ... brown. Cool Spread with Orange Frosting. Mix until smooth.
42. CARROT BARS
Cream together. Add dry ingredients: ... jars of junior carrots (baby food). Pour in greased ... with electric mixer and spread on cooled bars.
43. CARROT BARS
Combine all ingredients in order; ... or for flatter bars put in greased cookie sheet ... is softened. Mix well. Do not frost bars until cool.
Stir together above ingredients and set aside.
45. BABY CARROT BARS
Beat eggs and sugar. Add ... greased 10 x 15 inch jelly roll pan. Bake at 350 degrees for 30 minutes. Beat until smooth. Spread on cooled bars.
Combine first 4 ingredients in ... stirring well. Add carrots and next 3 ingredients; stir ... and cut into bars. Store loosely covered in ... Makes 2 dozen bars.
Heat oven to 350 degrees. Grease and flour pan. In large bowl, blend oil, eggs and applesauce 1 minute at low speed. Add cake mix, blend ...
48. CARROT CAKE BARS
Beat eggs until thick. Add ... until desired consistency. (Bars cut best when refrigerated.) Beat ... slowly, mixing in until desired consistency.
Cream together first 3 ingredients. Add egg and vanilla. Add next 3 ingredients; mix. Add last 3 ingredients. Grease cookie sheet. Pour ...
50. BABY CARROT BARS
Frosting: Beat until smooth; spread on cooled bars. Bars: Beat eggs and ... Bake at 350 degrees for 25-30 minutes. Cool and spread with frosting.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables