Combine ingredients and add juice ... until done. When cake has cooled, frost with Pineapple Frosting. Mix pudding and pineapple until smooth, ... until fluffy, frost cake.
Bake cake as directed. While the cake is baking separate the pineapples from the juice. Save the juice. Mix the pineapples, the UNPREPARED pudding ... frosting and enjoy. (California)
Bake cake according to package directions. Make ... over the top. Mix 1 tbs. extract into Cool ... the top. Place pineapple quarters in circles on top ... of each slice.... ENJOY!!
Heat oven to 350°F. Grease and flour 12-cup Bundt cake pan. Beat all ingredients in ... pan. Cool completely. Mix ingredients and spread on cooled cake. . Knight
Drain pineapple and save juice. Combine all ... except juice and mix well. Bake in a 10x14-inch ... 35 minutes. While cake is still hot, prick with ... until ready to serve.
This is easy and not ... loves it! Prepare cake as directed except to substitute the drained pineapple juice for the water (if ... what the cake mix calls for). Let the cake ... frosting and keep refrigerated.
This is very easy. I ... filling and crushed pineapple over bottom of 9x13x2-inch pan. Sprinkle dry cake mix over pie filling and pineapple. ... until crispy and brown.
Preheat oven to 350°F. Grease a 13x9-inch dish. Spread pineapple, with juice, in pan. Pour dry cake mix evenly over the pineapple. Put ... until cake tests done.