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Results 41 - 50 of 63 for buttermilk almond pound cake
Cream Crisco and sugar. Add ... and salt with buttermilk. Add to shortening and ... hours. Do not open oven for at least 1 1/2 hours while cooking.
Cream butter, shortening and sugar. ... 325 degrees for 1 1/2 hours. Mix well, boil 2 minutes. Remove from heat. Beat until cool. Spread on cake.
Cream shortening and sugar. Add ... milk. Add vanilla, almond and butter flavorings. Bake in ... oven to 300 degrees and bake about 1 1/2 hours.
44. POUND CAKE
Cream together sugar, Crisco and ... with flour and buttermilk. Then add lemon, almond and vanilla. Beat together on ... pan or something similar.
Cream 3 cups sugar and ... Alternate flour with buttermilk, soda, poppy seed and ... to spread. Mix ingredients together and pour over hot cake.
Combine shortening and sugar, creaming ... Dissolve soda in buttermilk. Combine flour and salt; ... glaze. Combine ingredients and pour over cake.
Blend Crisco and sugar. Add buttermilk, beat. Add flour, soda, ... Add vanilla and almond extracts. Mix ingredients in order ... cook 15 minutes longer.
48. POUND CAKE
Beat butter until fluffy, slowly ... baking soda. Combine buttermilk and extracts. Mix flour mixture ... Cool 10 minutes and turn out onto plate.
49. POUND CAKE
Cream butter and sugar; add ... flour alternately with buttermilk to egg mixture. Add flavorings ... tube pan. Bake at 350 degrees for one hour.
Cream butter and sugar well. ... baking soda in buttermilk. Add to batter alternately ... greased and floured tube pan at 325 degrees for 1 hour.
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