Results 41 - 50 of 59 for blueberry pie cookies

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Press dough into 9x13 inch pan. (I often use a round pizza pan because I like the shape better, but the fruit juices may run over.) Bake at ...

Crumble cookies and add butter for crust. ... until done. You can make it with frozen berries but it needs to bake longer and they're more watery.

Mix ingredients. Fill cupcake paper cups with vanilla wafer in bottom 3/4 full. Bake 20 minutes at 350 degrees. Put pie filling on top when cool.

You also need 20 cupcake ... full). Bake 18 to 20 minutes at 350°F. Remove from tin and let cool; top with cherry pie filling. Chill overnight.

Mix together cornstarch and sugar ... temperature. Fold whipped cream and remaining 1 cup berries into cooled blueberry mixture. Spoon into shell. Chill.



Mix cream cheese and eggs ... mixture on top of dough. Swirl in pie filling mixture. Bake 40 to ... at 350 degrees. Cool and cut into squares.

Cut butter into cookie crumbs ... cookie layers. Spread blueberry pie mix over cheese-egg mixture; cover ... sprinkle cookie crumbs on top; chill.

Heat oven to 375 degrees. Spray springform cake pan with Pam. Slice well- chilled cookie dough into 12 slices. Place slices in bottom of ...

Beat together butter and sugars. Add egg and vanilla, beating well. Combine flour, baking powder and salt. Gradually blend into butter ...

Blend butter and sugar. Add ... inch pan. Spread pie filling over batter. Add remaining ... Bake at 350 degrees for 35-40 minutes or until brown.

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