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Results 41 - 50 of 232 for bacon tomato cups
1. Fry bacon until crisp and golden - ... well blended. Mound cherry tomatoes in center of salad; surround with toasted bread cubes and bacon.
Chop bacon, ham, tomato, onion, and cheese. Add ... into the cup. Add above mixture. Bake at 350°F for 15-18 minutes or until golden brown.
Layer in bowl as follows: ... and dot over salad. Cover and let stand in refrigerator overnight. Toss with crumbled bacon just before serving.
1. In a heavy sauce pot over medium heat, cook bacon until lightly browned; do not ... bacon crumbles, cherry tomato slices or buttered croutons. Makes approximately 192 ounces.
Cut bacon in pieces and brown. In bowl combine lettuce, tomato chopped, chopped green onions, chopped, ... serving add Ranch dressing and mix. Easy.
Fry bacon until crisp and drain. In ... in remaining ingredients and simmer 20 minutes. Sprinkle bacon over soup before serving. Makes 4 cups.
Sprinkle inside of tomatoes with ... Mix the peas, bacon, cashews, sour cream and reserved tomato pulp. Stuff mixture into tomato ... with dill. Serves 8.
Separate each biscuit into three layers, put each layer into mini cupcake pan. Mix remaining ingredients; spoon mixture into biscuit. Bake ...
Preheat oven to 375°F. Lightly ... Flatten and place in muffin tin. Fill each with bacon mixture. Bake for 10 to 12 minutes, until golden.
Mix well, chill, serve with Melba rounds.
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