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Results 41 - 50 of 1,810 for apples cinnamon butter pie
41. EASY APPLE CRISP
Combine flour, oats, sugar, cinnamon and nutmeg. Melt butter and mix with dry mixture. ... Place mixture over apples. Bake in a preheated ... 1/2 tsp. apple pie spice or to taste.
42. DUTCH APPLE PIE
Preheat oven to 350 degrees. Slice apples and sprinkle with lemon juice. ... apple mixture into pie shell and sprinkle with crumb ... mixture resembles coarse meal.
In a saucepan, melt butter, stir in brown sugar ,apple pie filling, cinnamon and vanilla. Spread 1/2 of ... stand 5 minutes and serve warm. (DS)
44. FRENCH APPLE PIE
If you're short on time, use prepared pie crusts. Mix flour, salt and baking powder. Cut in butter. Mix in cold water. ... pan. Combine sugar, cinnamon, salt, flour or cornstarch ... Pare and core apples. Slice into the flour-sugar ... over top of pie.
Preheat oven to 400°F. Peel, core, and thinly slice apples. Mix the brown sugar, cinnamon, and tapioca flour (or ... Cut in the butter until fine crumbs form. Turn ... out into the pie crust. Top with the crumb ... bottom crust than glass.
In a bowl combine apples, bananas and lemon juice; ... flour, both sugars, cinnamon and nutmeg; cut in butter till crumbly. Place apples and ... cover edge of pie with foil. Bake at 375°F ... ice cream or both.
Reserve about 4 tablespoons of ... peaches (or apple pie filling) in 13x9-inch pan. Add ... the granulated sugar, cinnamon and vanilla. Mix together. By ... until covered. Arrange butter pieces over cake about 2 ... Cool Whip when cooled.
Preheat oven to 400°F. Place one pie-crust into a 9-inch pie ... place the sliced apples, add the rest of the ingredients (except butter) and mix well, coating ... 1 hour before serving.
Preheat oven to 425°F. Mix ... bowl with sliced apples. Then place coated apples in unbaked pie crust. Mix topping together until ... for 50 minutes. .
50. EASY APPLE PIE
Combine sugar, cinnamon, salt and flour in mixing bowl. Arrange apples in layers in 9 inch ... juice. Dot with butter. Put top crust over ... together edges around pie. Cut slits for escape ... 40 to 50 minutes.
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