| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 210 for almond bars frosting
In large bowl, combine ingredients ... and stir in frosting mix. Spread filling over dough ... 350 degrees for 20 to 25 minutes. Cool and cut.
Heat oven to 350 degrees. ... minute. Remove from heat; stir in chocolate bits until smooth. Pour over warm cake. Cut into bars. Makes about 3 dozen.
In large mixing bowl, combine ... completely, cut into bars. To prepare filling: In ... constantly until smooth. Remove from heat. Stir in frosting mix.
Stir together flour, powdered sugar, ... when soft. Prepare frosting mix following package directions. Stir in almonds; carefully spread over chocolate ... Cool; cut into bars. Makes 48.
Preheat oven to 350 degrees. ... mix, pie filling, almond extract and eggs. Stir by ... inch pan. FOR FROSTING: In small saucepan combine ... Pour over warm bars. Makes about 3 dozen bars.
Grease and flour 13 x ... bowl combine all bar ingredients. By hand, stir until ... chocolate chips until smooth. Pour over warm bars. Makes 36 bars.
Heat oven to 350 degrees. ... constantly. Remove from heat; stir in chocolate chips until smooth. Pour over warm bars. Cool. Cut into 36 bars.
48. MARZIPAN BAR
Make your favorite pie dough ... minutes. Cool. Combine frosting ingredients and beat thoroughly. Add ... on cooled pastry, and cut into bars.
Cream: Add: Optional ingredients: Bake ... after baking. Cool COMPLETELY before removing from pan. Melt together. Spread on partly cooled bars.
Combine flour, baking powder and ... Add egg and almond extract. Beat well. Add flour ... drizzle red and green for Christmas giving. Makes about 48.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables