30 Min - Recipes - Page 5

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 41 - 50 of 495 for 30 min

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

41. NIEMAN MARCUS CAKE

Combine these ingredients, hand mix and spread in a 9x12 inch Pyrex baking dish. Combine ingredients and pour on top of cake mixture. Bake ...

42. LENTIL LOAF

Simmer lentils in water with bay leaf for 45 minutes or until soft. Mash with a fork or puree in blender. Set aside. Heat 1 tablespoon oil ...

43. LOUISIANA STYLE TURNIPS

Fry sausage and onions in shortening. Add turnips, shrimp, sugar, salt and pepper to taste. Simmer 40 minutes in covered pan.

44. J.'S MEXICAN RELISH (SALSA)

Bring the above ingredients to a boil. Simmer for 1 hour.

45. MEXICAN FRUIT SALAD

Mix the dry ingredients. Add fruit juices and mix well. Pour in the oil slowly while stirring. Cut the bananas once lengthwise and then ...

46. MANDARIN CHICKEN

Dredge chicken in the seasoned ... cover and simmer 30 minutes. When chicken is fork ... chestnuts and broccoli and simmer just until heated through.

47. MOROCCAN LAMB STEW

Heat the 2 tablespoons olive oil in a pot and saute the 2 onions cut in 1/8ths until golden, about 5 minutes. Remove onions and set aside. ...

48. KIPPI - ARAB MEATLOAF

Blend meat, wheat, onions, peppers ... remainder of meat mixture in baking pan. Bake at 350 degrees for about 30-40 minutes until meat is done.

49. MARGOLIN'S MALAYSIAN MELANGE

Make rice in normal fashion but with bouillon or chicken stock. Heat until fairly dry--set aside. After you fried the basic curry paste, ...

50. MOROCCAN BEAN STEW

Drain beans, cover with orange juice and water. Add remaining ingredients, except peas and Jarlsberg Lite. Cover and simmer, stirring ...

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

—Recipe Index—