Results 31 - 40 of 47 for white sauce for steaks

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On a small plate mash ... melt butter. Add steaks. Brown on both sides ... mixture boils. Boil for 1 minute and reduce heat ... if necessary. Pour sauce over steaks and top each ... Bleu cheese. Serves 2.

Boil wine and shallots in ... with herbs. Broil 3 minutes per side or barbecue. Divide sauce among plates. Top with swordfish and basil sprigs.

Combine all ingredients in a saucepan. Simmer uncovered for 30 minutes or until it ... When cooked, is brown and tastes almost like A-1 sauce.

In 10" skillet, bring to a boil all stock ingredients. Add salmon and simmer, covered, until fish flakes when tested with small knife ...

Sprinkle tomatoes with sugar; reserve. Melt 2 tablespoons butter. Add onion and simmer until translucent. Add wine; simmer 3-5 minutes. Add ...



Heat 2 tablespoons of oil, ... stir-fry beef mixture for a minute. Remove and drain. ... becomes golden. Add sauce mixture and cooked beef mixture. ... mix well. Serve hot.

Sprinkle both sides with meat ... and refrigerate overnight. For rare steak, broil 3-4 inches from ... 10 minutes. Prepare sauce while steak cooks. In saucepan ... degree angle. Serves 6.

Fry pork chops under medium-low ... grease and Worcestershire sauce. Cover with lid while ... rice. Separately make white sauce in large Dutch oven. ... well. Simmer gently for at least 20 minutes. Serve ... sauce/gravy. Serves 5 people.

Mix well. Keep refrigerated.

Cut meat into 1 inch squares. In a large, skillet, brown meat on all sides in hot fat. Remove meat from skillet; add gravy mix and water. ...

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